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LUNCH BOX

Our lunch box service is ideal for everyone. We offer diversified, quality and balanced meal to delight you at dinner or dinner, from products of an exemplary freshness.

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LUNCH BOX CORPO

Take advantage of our corporate catering service for your meetings, business lunches or banquets. Our fresh prepared meals of the day are easy to heat up. Served in group format, they are ideal for sharing. Our varied flavor menu is ideal for all types of events.

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CATERING

From delivery, to the decorative table, to the buffet and full service on site, we have everything to fill your events. We like to work closely with customers and offer a quality and personalized service.

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5 PLATES FOR 49,99$

1 plate of each.
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Sudamerican Ribs

Ribs in a coriander and tomatoes sauce served with mashed potatoes and vegetables.

Stuffed white fish

White fish stuffed with brie and spinach topped with a citrus and butter sauce served with rice and vegetables

Mediterranean Chicken

Chicken in a tomatoes, feta, peppers and olives sauce served with lemon rice and vegetables

Meraki Quinoa Salade

Quinoa, kale , tomatoes, feta, red onions, peppers.

Chicken, tomatoes and basil Pasta

Tomatoes, fresh basil, spinach, parmesan and chicken breast

  • Price: $ 45.00 CAD Quantity:

* An email will be sent to confirm your order.

Please specify your needs.

Take your reservation with us, you will be contacted shortly for confirmation.

  • :

* An email will be sent to confirm your order.

For the choice of plates,


➊ Please see the list of plates and salads under the order section.
➋ Add more plates with the sign ⊕ to the right of the fields to fill.

  • Product (Number or name of the meal)Amount 
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* An email will be sent to confirm your order.

CORPORATE LUNCH BOX MENU

1. Pasta of your choice (v)
Pesto, Alfredo, Dew, Meat sauce

2. Salmon with dill and lemon
Served with rice and vegetables

3. Pork Souvlaki
Served with rice and vegetables

4. Chicken and Peruvian rice

5. Lasagna with meat
Served with Italian bread and herbs

6. Mediterranean whitefish
Served with rice and vegetables

7. Fajitas (v)
Add chicken

8. Chinese pie
Served with garden salad

9. Sliced turkey
Served with mashed potatoes, vegetables and brown sauce

10. Chile Con Carne
Served with tortillas and sour cream

11. Fried rice with vegetables and chicken (v)

12. Moroccan Couscous with merguez

13. Buffalo chicken wings
Served with raw vegetables and ranch dipping

14. Chicken with Goji berries and orange
Served with rice and vegetables

15. Greek meatball with lamb
Served with rice, vegetables and homemade tzatziki

16. Chicken with mustard
Served with rice and vegetables

17. Steak burger, mushrooms and caramelized onions
Served with mashed potato and vegetables

18. Pork tenderloin with creamy sauce with dried tomatoes and mushrooms
Served on mashed potatoes and vegetables

19. Burrito storied
Chili con carne, cheeses, salsa, sour cream and Mexican rice

20. Ribs with BBQ sauce
Served on mashed potatoes and vegetables

21. Seasonal Quiche (v)
Mix of meat and vegetables accompanied by garden salad

22. Teriyaki chicken
Served with stir-fries and white rice

23. Chicken and vegetable stew
Served with vegetables and white rice

24. House Pizza (v)
Vegetarian, Pepperoni or any garnished with garden salad

25. Spanish style seafood rice
Sautéed seafood style paella

26. Curry chicken with coconut milk
Served on a bed of rice

27. Braised beef with onion
Served on mashed potatoes and roasted vegetables

28. Inspiration of the moment
Chef's Choice

OFFICIAL CATERING MENU

HOT

Mini tacos

Lamb chops with rosemary and pomegranate

Gourmet mini burger

Roasted Tiger Shrimps with Garlic Confit

Filet mignon, blue and bacon

Vegetarian flatbread

Teriyaki chicken satay

Satay of beef ter iyaki

Mushroom risotto

Bites of pork schnitzes and candied tomato jam

Canapés of pulled duck with strong cheddar and candied oranges

COLD

Prosciutto, melon, basil mozzarella skewers

French salmon tartare

Japanese tuna tartar

Steak tartare of beef Italian mode

Halloumi salad, cucumbers and fresh grapes

Duck terrine with cranberries and onion confit

Warm goat cheese salad

Cucumber with smoked salmon and cream with dill

Rolled zucchini with goat cheese and dried tomatoes

MEAL SALADS

Choice of salmon or chicken

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ENGLISH

(S-1)

Spring mix, arugula, apples, roasted pecans, blue cheese and cider vinaigrette

ZEN

(S-2)

Kale, red cabbage, spinach, broccoli, carrots, edamame, almonds and ginger dressing and creamy lime

NIÇOISE

(S-3)

Romaine, boston, green beans, kalamata olives, hard-boiled egg, cherry tomatoes, baby potatoes and garlic and lemon vinaigrette

BEETS & GOAT

(S-4)

Spring mix, spinach, beetroot, fresh goat cheese, roasted hazelnuts

GREEK QUINOA

(S5)

Quinoa, cucumbers, tomatoes, red onions, feta and classic Greek vinaigrette

MEAL SALADS

Choice of salmon or chicken

ENGLISH

(S-1)

Spring mix, arugula, apples, roasted pecans, blue cheese and cider vinaigrette

ZEN

(S-2)

Kale, red cabbage, spinach, broccoli, carrots, edamame, almonds and ginger dressing and creamy lime

NIÇOISE

(S-3)

Romaine, boston, green beans, kalamata olives, hard-boiled egg, cherry tomatoes, baby potatoes and garlic and lemon vinaigrette

BEETS & GOAT

(S-4)

Spring mix, spinach, beetroot, fresh goat cheese, roasted hazelnuts

GREEK QUINOA

(S5)

Quinoa, cucumbers, tomatoes, red onions, feta and classic Greek vinaigrette

ABOUT US

We are passionate about cooking and events. Always on the lookout for innovation, we offer personalized services and diversified menus using fresh and local products. Inspired by local and South American cuisine, we offer you options that reflect our roots and our culture.

CUSTOMIZED CATERER SERVICE

CONSTANT CULINARY INNOVATION

FRESH PRODUCTS
AND LOCAL

HOME MEALS PREPARED

Engaged in an ongoing process of searching for new meals, new flavors, new presentations. Innovative and often at the origin of new trends, these high-level chefs aim for excellence in every service.

CATERER NEW GENRE

Meraki contemporary caterer, invites you to enjoy the events that are important to you in a festive atmosphere, all accompanied by a hearty meal. Our chefs take the time to design meals that will make your guests tickle. Planning your receptions will be simplified by contacting us.

FLAVORS OF THE WORLD

It is with the family influence that came our passion for cooking. With South American, Italian and Québécoise origins, we always push back the limits of our knowledge. It's important for our team to constantly innovate

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Meraki Traiteur Contemporary

Phone

(438) 888-9481
(514) 804-9773

Instagram

cateringmeraki

Courriel

info@cateringmeraki.com